We here at DME have been working with the Scottish craft beer specialists since 2013. First, we added four 80 hl fermentation tanks to the brewery in Ellon, in 2015 we implemented a new 300 hl brewhouse and in 2021 an additional lauter tun, a pre-run vessel, an energy storage tank and several fermentation tanks.
Making BrewDog more sustainable
“Once complete, this new state-of-the-art facility will be a center of excellence for our patented PureBrew process which allows White Claw, Mike’s and our growing portfolio of market-leading beverages to taste like no other”
said Mark Anthony Brewing President John Sacksteder.